Croquembouche Grassington

October Supper Club...
Intimate seats. Fresh, beautiful food. Award-winning craft.
Welcome to The Croquembouche Supper Club — an intimate, after-hours dining experience set inside our patisserie. Each month unveils a brand-new menu crafted by our award-winning Chef Lionel, celebrating beautiful, freshly prepared dishes at their seasonal best. With limited seating and a warm, candlelit atmosphere, every course feels personal, every detail considered, and every evening unforgettable.
For your information...
-
9th & 10th October 2026
-
£50 per person- £20 deposit per person
-
Seating between 7:00 and 7:30
-
Bring your own bottle(s) to enjoy with your meal
We cater specifically for our guests on the nights available. To avoid waste and ensure the freshest produce please book in advance by calling or emailing.
Spiced Pumpkin Soup & Pumpkin Bhaji
-
Breast of Grassington Grouse
Sweetcorn Rissotto, Smoked Bacon
-
Smoked Leak Terrine,
Chilli, Coconut & Lime Vinaigrette
-
Slow Braised Autumn Lamb Rump,
Chorizo & Butterbeans,
Garam Massala Lamb Breast
-
Roquefort, Tome de Savoie,
Fleure de Alpes
-
Orange Meringue Pie,
Jaffa Cake Ice Cream